Reese's Overload Bar 42g

For allergens please see ingredients listed in bold.

Chocolate Flavour Coating (45%) [sugar*, Vegetable Oil (Palm Oil, and/or Palm Kernel Oil, and/or Shea Oil, and/or Sunflower Oil, and/or Safflower Oil), Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Milk Fat, Whey Powder (Milk) , Emulsifier (Soya Lecithin* (E322)), Salt, Artificial Flavour (Vanillin)], Peanut Butter Center (21%) [Partially Defatted Peanuts, Sugar*, Hydrogenated Vegetable Oil (Palm Kernel Oil, Soybean* Oil), Corn Syrup Solids*, Dextrose*, Salt, Emulsifier (Soya Lecithin *(E322)), Artificial Flavour (Vanillin), Hydrogenated Vegetable Oil (Palm Kernel Oil, Palm Oil), Emulsifier (Polyglycerol Polyricinoleate (E476)), Acidity Regulator (Citric Acid (E330)), Antioxidant (TBHQ (E319))], Pretzels (18%) [Enriched Wheat (Gluten) Flour [Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]; Vegetable Oil (Canola Oil), Salt, Corn Syrup*, Raising Agent (Sodium Bicarbonate (E500ii)), Yeast], Caramel (11%) [High Fructose Corn Syrup*, Sugar*, Skimmed Milk Powder, Butter (Milk) , Hydrogenated Vegetable Oil (Coconut Oil), Humectant (Glycerin), Emulsifier (Mono and Diglycerides (E471)), Salt, Thickening Agent (Carrageenan (E401)), Emulsifier (Soya Lecithin* (E322)), Acidity Regulator (Disodium Phosphate (E339ii), Milk Fat, Artificial Flavour (Vanilla)], Peanuts (5%).

*Produced from Genetically Modified Sugar Beets, Corn and Soya Beans

Acidity Regulator (Disodium Phosphate (E339ii)

Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.